Description
Fast growing, sweet tasting roots with no bitter aftertaste. Can be eaten raw or cooked and the leaves can be used as spinach.
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Fast growing, sweet tasting roots with no bitter aftertaste.
Can be eaten raw or cooked and the leaves can be used as spinach.
Fast growing, sweet tasting roots with no bitter aftertaste. Can be eaten raw or cooked and the leaves can be used as spinach.
Opening Hours
Mon - Fri: 8am to 8pm
Saturday: 8am to 6pm
Sunday: 10am to 5pm